All biomarkersCategory: Energy & metabolism

Glucose

Fasting Blood Sugar (FBS) is a biomarker that measures the concentration of glucose in the blood after an overnight fast. It is a key indicator of glucose homeostasis (the body's ability to regulate blood sugar levels) and is crucial for understanding blood sugar regulation

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Related biomarkers

TyG (Triglycerides‑Glucose)

The Triglyceride-Glucose (TyG) index is a calculated marker that combines fasting triglycerides and glucose levels. It serves as a surrogate marker for insulin resistance and metabolic dysfunction. High TyG values indicate increased risk of diabetes, cardiovascular disease, and metabolic syndrome.

HOMA‑IR

HOMA-IR (Homeostatic Model Assessment for Insulin Resistance) is a calculated index using fasting glucose and insulin levels to assess insulin resistance. It helps evaluate metabolic health, diabetes risk, and the effectiveness of insulin in regulating blood glucose. Higher values indicate greater insulin resistance.

QUICKI

QUICKI (Quantitative Insulin Sensitivity Check Index) is a calculated measure of insulin sensitivity derived from fasting glucose and insulin levels. Higher QUICKI values indicate better insulin sensitivity, while lower values suggest insulin resistance and increased diabetes risk.

eAG (estimated average blood glucose)

Estimated Average Glucose (eAG) converts HbA1c values into estimated average blood glucose levels over 2-3 months. It provides a more intuitive understanding of long-term glucose control for diabetes management, helping patients relate their HbA1c to daily glucose readings.

Glycated hemoglobin (HbA1c)

HbA1c, or glycated hemoglobin, is a biomarker that measures the average blood glucose levels over the past two to three months by assessing the amount of glucose attached to hemoglobin in red blood cells. It is a crucial indicator of long-term glycemic control

Insulin

Insulin is a hormone produced by the pancreas that regulates blood sugar levels by facilitating glucose uptake in cells. It plays a crucial role in maintaining energy balance and preventing hyperglycemia (high blood sugar).